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John Ruskin's Brasserie Our Brantwood Room

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The chic of it

Our Brasserie is contemporary city chic in a traditional Lakeland setting, where the "aah" feeling meets the "wow" factor. "Less is more" defines the simple, classy design - plate glass dividing walls, wonderfully warm walnut flooring and furniture, no starch tablecloths thank you, complemented by thick creamy cotton upholstery fabrics and matching cream coloured walls. Dining is a sensational experience before the food even arrives at your table.

Starters

Trio of Melon
charred, skewered, juiced

Smoked Haddock Cromesquis
roquette micro herb salad, tomato confit

Soup of the Day
homemade with vegetable stock

Seared Peppered Tuna
oriental vegetables, coriander and watercress salsa

Confit of Duck
fettuccine, sweet onions, radicchio, white truffle oil

Marbled Terrine Of Rabbit
pickled carrots, tomato chutney

Basil Pannacotta
feta Greek salad, aged balsamic

Grilled Cornish Sardines
sorrel sauce vierge

Main Courses

Pan Fried Salmon
red thai curry, lime pickle, egg noodle, pak choi

Grilled Lemon Sole
new potatoes, lemon and parsley butter - £3 supplement

Monkfish Tail Wrapped in Parma Ham
fettuccine, cockle and mussel cream

Fillet of Beef
oven dried tomato, garlic flat cap mushroom, sauce béarnaise, gaufrette crisps - £5 supplement

Pork Belly
stuffed with fennel seeds, garlic, chilli and thyme, globe artichokes, confit lemon, crushed new potatoes, pear cider reduction

Corn Fed Breast of Chicken
wild mushroom and tarragon stuffing, bubble and squeak, bacon and garlic dressing

Slow Cooked Lamb Rump
creamed potatoes, pea puree, braised sweet lettuce

Vegetarian

Butternut Squash Tortelli
ginger and sage butter, Pecorino cheese

Roasted Globe Artichokes
fennel seeds, garlic, chilli, thyme, crushed new potatoes, roquette salad

Garlic Stuffed Flat Cap Mushrooms
oven dried tomatoes, watercress and gaufrette potatoes

Desserts

Home Made Classics

Traditional Puddings

Northern Cheese

* * * *

Fresh Ground Coffee

£37.00 per person

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