Winter… into Spring Dining

until the end of March Lakeside continues to offer great dining choice

Lakeview Grill Restaurant – serving our à la carte winter menu with dishes individually priced.
A more casual dining experience is available midweek in the Oak Room and Conservatory or our John Ruskin’s Brasserie at weekends.

Winter into Spring Dinner Menu

New for 2019

Chef Richard Booth and his team
will be creating a
6 Course Tasting
priced at £59 per person

Available Sunday – Thursday evenings (until end of March)

Spring Dining Breaks

Book our dinner-inclusive option to make the most of your stay with us and benefit from a £39 per person allowance to dine from our Winter menu, in any area of the hotel you choose.

PLUS on one evening enjoy a complimentary upgrade to our Chef’s special 6 Course Tasting.